Low Carb Burrito
This is easy to make and taste phenomenal!
Ingredients
1 oz of Tillamook cheese
2 organic free range eggs
1 Mama Lupe Tortilla
Directions
Crack egg in small bowl. Shred 1 oz of cheese into bowl then add salt and pepper. Now whisk egg and cheese until well mixed. Add to a skillet, turn burner on medium heat, scramble eggs with spatula to prevent sticking until eggs are fully cooked, and right texture. Heat tortilla, add scrambled eggs, wrap then enjoy.
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